First time posting here, but looking for pointers to good extract beer recipes. My friend and I have been all-grain brewing for a couple of years, but I recently became a father for the first time, which cuts down my spare time significantly! I’m finding that I just don’t have the time for all-grain brewing any more, so I was wondering if folks had good recommendations for extract based recipes, which might work better in my new time-poor lifestyle? :)

My friend and I have been pretty varied in our previous brews, from spiced stouts to wheat beers to mild ales, so if it’s good, we’ll probably like it!

Thanks in advance!

  • Mastersord@lemmy.fmhy.ml
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    1 year ago

    I’ve switched to aluminum conical fermenters. Much easier to clean and lighter than glass. They’re pricey though.

    • FlatlandsOP
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      1 year ago

      Yeah, I spend enough money on my other hobbies, this is supposed to be the cheap one!