And now I have to serve it in dollops, you know what, it’s better like that.

  • juniper
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    1 year ago

    Did you break it by bashing it on the worktop to try and get the last dregs of sauce out? Because that’s what I did with a squeezy bottle of Hellmann’s.

    • SensOP
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      1 year ago

      Haha, whilst that’s happened before this time was a full bottle that fell out of the fridge somehow lid first l, iv covered it in tin foil to keep it moist.

      • juniper
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        1 year ago

        In that case at least it wasn’t glass! Would have turned your kitchen into a crime scene.