Not that I’m admitting this is a degenerate meal, but it seems to be looked down on by everyone I know and haven’t convinced to try it yet.

  • Basic plain pasta shells, cooked normally
  • Drain water
  • Add like half a block at least of chopped-up basic cheddar and stir it while it melts
  • Stuff into six (this is the appropriate amount, trust me) Yorkshires
  • Throw the pan away due to burnt cheese

Easy peasy, lemon…cheezy? I await your judgement.

*whoever replies with a penis joke first, loses

  • LifeBandit666
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    1 year ago

    Ah. I see you’re still making too few Yorkshire puddings. May I point out that i eat them, therefore not “left over” for long, literally gone before the washing-up.