• Whooping_Seal@sh.itjust.works
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    1 year ago

    I personally do a 20g:300ml for hot coffee or 20g: ~320ml for iced coffee (only approximate because of the ice cubes)

    So that ends up being a 15ml per 1g

    Also i think you mixed up coffee and water in your post, isn’t it 12.5g water to 1g coffee.

    Does it even matter to adjust the ratio precisely if I don’t have a precision grinder and am using a Krups blade grinder? I am trying to get things as precise as possible.

    Consistency allows for reproducible results but there’s diminishing returns at a certain point. My grinder is the type that has a big hopper and runs for χ amount of seconds and I don’t notice a difference even though it can be up to 1g up or down.