alphacyberranger@sh.itjust.works to Uplifting News@lemmy.worldEnglish · 5 months agoThe amount of sugar consumed by children from soft drinks in the UK halved within a year of the sugar tax being introduced, a study has found.www.theguardian.comexternal-linkmessage-square116fedilinkarrow-up1926arrow-down111cross-posted to: world@lemmy.worldworldnews@lemmy.mlunitedkingdomupliftingnews@lemmit.onlinehackernews@lemmy.smeargle.fansscience@lemmit.online
arrow-up1915arrow-down1external-linkThe amount of sugar consumed by children from soft drinks in the UK halved within a year of the sugar tax being introduced, a study has found.www.theguardian.comalphacyberranger@sh.itjust.works to Uplifting News@lemmy.worldEnglish · 5 months agomessage-square116fedilinkcross-posted to: world@lemmy.worldworldnews@lemmy.mlunitedkingdomupliftingnews@lemmit.onlinehackernews@lemmy.smeargle.fansscience@lemmit.online
minus-squareRice_Daddy@lemmy.worldlinkfedilinkEnglisharrow-up2·5 months agoIf something was too acidic I’d probably add a sprinkle of MSG, or Parmesan if you don’t have that.
minus-squarethen_three_more@lemmy.worldlinkfedilinkEnglisharrow-up2·5 months agoParmesan makes sense, it’s a bit alkaline so will act to help neutralise the acid. You could also put a small amount of bicarb in.
If something was too acidic I’d probably add a sprinkle of MSG, or Parmesan if you don’t have that.
Parmesan makes sense, it’s a bit alkaline so will act to help neutralise the acid. You could also put a small amount of bicarb in.