Ros@lemmy.world to Vegan Home Cooks@lemmy.world · 1 year agotofu tikka masalalemmy.worldimagemessage-square10fedilinkarrow-up1149arrow-down18
arrow-up1141arrow-down1imagetofu tikka masalalemmy.worldRos@lemmy.world to Vegan Home Cooks@lemmy.world · 1 year agomessage-square10fedilink
minus-squareglitch1985@lemmy.worldlinkfedilinkarrow-up4arrow-down1·1 year agoI buy the extra firm and press it for an hour to get as much moisture out as I can. Then toss it in some corn starch and make until it’s crispy.
I buy the extra firm and press it for an hour to get as much moisture out as I can. Then toss it in some corn starch and make until it’s crispy.