• fakeman_pretendname
      link
      fedilink
      English
      arrow-up
      2
      ·
      1 year ago

      I tried this earlier, and actually, it’s pretty good, thanks. I don’t know why I’d not considered it, given that it works on toast, and all carbohydrate bases are interchangeable.

      Not as good as covering it in cheese and melting it, but pretty high on the list :)