Anyone have a decent recipe that isn’t tailored to the burger American palette? Every recipe I see is like “add a dash of red pepper flakes” when I know I should probably be using sambal oelek or red curry paste
Anyone have a decent recipe that isn’t tailored to the burger American palette? Every recipe I see is like “add a dash of red pepper flakes” when I know I should probably be using sambal oelek or red curry paste
Try the sauce from this thai noodle salad recipe: https://www.feastingathome.com/thai-noodle-salad-with-peanut-sauce/#tasty-recipes-16470-jump-target
Sambal oelek is Indonesian but could fit in place of the siracha, would likely be a better ingredient.