Sequoia Brussels sprouts are delicious but it’s pretty hard to finish one.

Yes, it’s a pretty obvious riff on the main joke, i.e. entertaining the idea that Brassica sequoia is a real thing, based on the fact that brussels sprouts, like cauliflower, collards, kohlrabi, cabbage and others, are all cultivars of B. oleracea.

If you didn’t know that last bit, I can see getting confused about the alt-text.

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