The Giant Korean@lemmy.world to FoodPorn@lemmy.worldEnglish · 8 months agoFish and Chips in Isle of Skyelemmy.worldimagemessage-square41fedilinkarrow-up1374arrow-down117file-text
arrow-up1357arrow-down1imageFish and Chips in Isle of Skyelemmy.worldThe Giant Korean@lemmy.world to FoodPorn@lemmy.worldEnglish · 8 months agomessage-square41fedilinkfile-text
Easily one of the best fish and chips I’ve ever had. Super crunchy, and such a generous portion, too.
minus-squareSuperApples@lemmy.worldlinkfedilinkEnglisharrow-up8·8 months agoIn Australia at least we usually use tartar sauce for the fish (shark) and ‘chicken salt’ with maybe some vinegar or soy sauce for the chips.
In Australia at least we usually use tartar sauce for the fish (shark) and ‘chicken salt’ with maybe some vinegar or soy sauce for the chips.