With ground beef, do you season the meat before, during, or after sauteeing, or any combination?

#Question

  • FauxPseudo @lemmy.world
    link
    fedilink
    arrow-up
    3
    ·
    11 months ago

    My chili powder (Alton Brown recipe and other stuff) goes into the pan with a little hot fat just before I brown the meat. This way it can borrow a truck from curry and fry the spices a minute before they come in contact with the meat.