THE_MASTERMIND@lemmy.sdf.org to [Outdated, please look at pinned post] Casual Conversation@lemmy.worldEnglish · 4 months agoWhat are your thoughts on mayonise ?message-squaremessage-square98fedilinkarrow-up160arrow-down18file-text
arrow-up152arrow-down1message-squareWhat are your thoughts on mayonise ?THE_MASTERMIND@lemmy.sdf.org to [Outdated, please look at pinned post] Casual Conversation@lemmy.worldEnglish · 4 months agomessage-square98fedilinkfile-text
minus-squareSoggyBread@lemmy.worldlinkfedilinkEnglisharrow-up3·4 months agoIt makes for a decent replacement of butter on grilled cheese
minus-squarebionicjoey@lemmy.calinkfedilinkEnglisharrow-up2·4 months agoI agree. Also, username checks out.
minus-squareAA5B@lemmy.worldlinkfedilinkEnglisharrow-up1·edit-24 months agoI don’t understand this. Is there some sort of trick or do I just prefer buttery flavor? I’ve tried mayo on grilled cheese twice so far: while I suppose it toasts nicely, it’s just nowhere near as good as butter. It’s just toast with cheese
It makes for a decent replacement of butter on grilled cheese
I agree.
Also, username checks out.
I don’t understand this. Is there some sort of trick or do I just prefer buttery flavor? I’ve tried mayo on grilled cheese twice so far: while I suppose it toasts nicely, it’s just nowhere near as good as butter. It’s just toast with cheese