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Joined 7 months ago
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Cake day: June 10th, 2024

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  • Lived with a chef who told me about a time she was grating potatoes to make hash browns. She grated off a portion of skin from her thumb, and because there was not much blood in the piece of skin, she couldn’t find it where it landed in the grated pieces of potato.

    Was too lazy to throw the already grated bowl of potato (and finger chunk), so made the brownies, cooked them up and served them to the guests.

    Some chefs are animals.