• Blackmist
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    5 months ago

    Freeze it every time.

    If you’re anything less than a family of four, leaving bread at room temperature is just eating half a loaf of bread and then throwing away half a loaf of mouldy bread.

    Most supermarket bread has indeed already been frozen before you get it.

    I even freeze all the cakes from Costco, since they only seem to come in packs of about a thousand.