I guess pretty much any bread knife is a bifl one, but in the twenty odd years i’ve had this, i keep thinking to myself that this knife is awesome basically any time i use it. That’s why i want to recommend it. When I bought it it was quite cheap too, does not seem to be the case anymore. Is a Victorinox 5.2930.26

  • Mr_Blott
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    13 days ago

    Thanks, I’ve been looking for a new bread knife!

    Now I just have to persuade me other half that €45 is a reasonable price lol

    • merde alors@sh.itjust.works
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      13 days ago

      they have been making these knives for so long that you can probably find it second hand (pawn shop? thrift store?) for a couple of … your local money units

    • Sylvartas@lemmy.world
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      13 days ago

      French person advice : idk how widespread they are internationally, but Nogent*** (also called “Nogent trois étoiles”) has a good one for half the price. My dad has been using one since before I was born, and the guy literally can’t live without bread.

        • Sylvartas@lemmy.world
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          13 days ago

          Incroyable ! Je ne m’attendais certainement pas à ce qu’un anglais soit installé là-bas, parce que si je me souviens bien, économiquement c’est une des pires régions du pays. Mais la nature y est magnifique.

          • Mr_Blott
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            13 days ago

            Je sortirai demain pour acheter un couteau à pain et je l’utiliserai pour vous poignarder si vous appelez encore cet Écossais un Anglais 😂

            Mais merci pour la recommandation, toi le Belge

            • Sylvartas@lemmy.world
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              13 days ago

              Hahaha sorry about that, the .uk domain threw me off. For what it’s worth I like the Scottish accent more than the British one 😅