SbisasCostlyTurnover to Casual UKEnglish · 10 months agoAre these the worst crisps ("chips") in Britain?imagemessage-square22fedilinkarrow-up127arrow-down17file-text
arrow-up120arrow-down1imageAre these the worst crisps ("chips") in Britain?SbisasCostlyTurnover to Casual UKEnglish · 10 months agomessage-square22fedilinkfile-text
minus-squaremerridewlinkfedilinkEnglisharrow-up11·10 months agoMeat-flavoured crisps are common in the UK. Roast chicken, smoky bacon, and BBQ beef are routine for flavours. Prawn cocktail crisps taste of prawn cocktail sauce… not of prawns.
minus-squareToxicDivinity [comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up1arrow-down2·10 months agoRoast chicken bbq and bacon make sense to me but not t bone
minus-squaremerridewlinkfedilinkEnglisharrow-up7·10 months agoIf you can imagine those, I’m sure you can imagine steak flavour. That’s all it is. These steak-flavoured “bubbled chips” are suitable for vegetarians, which raises some additional questions.
minus-squareMr_BlottcakelinkfedilinkEnglisharrow-up7·10 months agoProbably not enough butter, salt and high fructose corn syrup for your delicate palate mate
minus-squareToxicDivinity [comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up1arrow-down1·10 months agowe just make our chips out of corn in murica
Meat-flavoured crisps are common in the UK. Roast chicken, smoky bacon, and BBQ beef are routine for flavours.
Prawn cocktail crisps taste of prawn cocktail sauce… not of prawns.
Roast chicken bbq and bacon make sense to me but not t bone
If you can imagine those, I’m sure you can imagine steak flavour. That’s all it is.
These steak-flavoured “bubbled chips” are suitable for vegetarians, which raises some additional questions.
Probably not enough butter, salt and high fructose corn syrup for your delicate palate mate
we just make our chips out of corn in murica