ᴇᴍᴘᴇʀᴏʀ 帝A to okmatewankerEnglish · 8 hours agoBring them home in one pieceb.l3n.coimagemessage-square11fedilinkarrow-up183arrow-down15file-text
arrow-up178arrow-down1imageBring them home in one pieceb.l3n.coᴇᴍᴘᴇʀᴏʀ 帝A to okmatewankerEnglish · 8 hours agomessage-square11fedilinkfile-text
minus-squarestembolts@programming.devlinkfedilinkEnglisharrow-up7·7 hours agoI understand so much more here than before I started watching The Great British Baking Show. I’m thinking, 96 layers? Is that a lot? I need to go rewatch a puff pastry episode. 😰
minus-squareZorsith@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up9·7 hours agoBy pastry dough lamination machine? No. By hand? Yes.
minus-squarestembolts@programming.devlinkfedilinkEnglisharrow-up3·4 hours agoI very much enjoy watching them do it on the show. But it’s cool to know a machine exists for puff pastry, I’ll have to find a video of one later. …then that’s as good a reason as any to go to the pastry shop. >=}
minus-squareZorsith@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up2·3 hours agohttps://m.youtube.com/watch?v=OqCHU4MqjB8
I understand so much more here than before I started watching The Great British Baking Show.
I’m thinking, 96 layers? Is that a lot? I need to go rewatch a puff pastry episode. 😰
By pastry dough lamination machine? No. By hand? Yes.
I very much enjoy watching them do it on the show.
But it’s cool to know a machine exists for puff pastry, I’ll have to find a video of one later.
…then that’s as good a reason as any to go to the pastry shop. >=}
https://m.youtube.com/watch?v=OqCHU4MqjB8