🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 11 months agoAnon cooks something they read on the internetsh.itjust.worksimagemessage-square100fedilinkarrow-up1847arrow-down116
arrow-up1831arrow-down1imageAnon cooks something they read on the internetsh.itjust.works🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 11 months agomessage-square100fedilink
minus-squareHonytawk@lemmy.ziplinkfedilinkarrow-up4·11 months agoCheese? What kind of mashed potatoes is that?
minus-squareBlueMagma@sh.itjust.workslinkfedilinkarrow-up2·11 months agothe good kind 😄 I usually put neutral grated cheese, it doesn’t add a lot of flavour but it adds texture
minus-squaresugar_in_your_tea@sh.itjust.workslinkfedilinkarrow-up2·11 months agoCream cheese is good, but you need something liquid to thin it out… like milk.
minus-squareBlackmistlinkfedilinkEnglisharrow-up1·11 months agoI mean, I use those too. Add some sausage, some beans. Baby, you got a stew going.
butter and cheese
Cheese? What kind of mashed potatoes is that?
the good kind 😄
I usually put neutral grated cheese, it doesn’t add a lot of flavour but it adds texture
Cream cheese is good, but you need something liquid to thin it out… like milk.
I mean, I use those too.
Add some sausage, some beans. Baby, you got a stew going.